Chef Is In (Grades 2-4, Week 2)

Try your hand at making all-new favorite mealtime recipes. From measuring ingredients to eating the final product, this camp will make you a master chef in no time! Remember to bring a plastic container for take-home samples. Our culinary kitchen is used for a variety of classes and events, so we cannot guarantee that there will be no cross-contamination of ingredients. Therefore, no recipe substitutions can be made. For students entering grades 2-4 this fall.